The transplanting season of Zhongzhi Group's organic rice planting demonstration base
The transplanting season of Zhongzhi Group's organic rice planting demonstration base
The blue sky and fertile fields display vitality, while the green waves, ripples, and fragrant rice seedlings. The fields in June are sunny, and the organic rice planting demonstration base of Zhongzhi Group located in Huaiyuan, Anhui, is the "golden season" for rice transplanting.
Thousands of acres of high standard rice fields, under the sunshine, are filled with a faint soil fragrance and sweetness. Farmers and rice transplanters shuttle back and forth in the fields, and lush seedlings are neatly planted in the rice fields. The seedlings bloom green, presenting a lively and vibrant scene.
Longkang Farm, one of the 20 state-owned farms under Anhui Agricultural Reclamation, is a national pilot zone for rural reform and a national demonstration zone for modern agriculture in agricultural reclamation. In recent years, Longkang Farm has launched the "My Happy Rice Field" project, using agricultural Internet of Things technology and following the concept of organic food, to build a visible organic rice production base that can be remotely monitored in real time. The Zhongzhi Group Organic Rice Planting Demonstration Base is located on the farm.
Zhongzhi Group cooperates with Longkang Farm to operate according to organic rice planting standards, selecting high-quality rice varieties with good taste and rich nutrition, without applying any chemical fertilizers or pesticides, using farm organic fertilizers and physical pest control techniques, following the natural laws and ecological principles of rice. Breeding and promoting organic rice, adopting base based planting, controlling from the source of raw materials to ensure rice quality, and actively exploring the integrated development model of production, processing, and sales of "base+industry+sales" to create a high-quality grain industry chain.
The distance from planting one grain of rice to another requires a long growth process and nutrient reserves. We wait for the entire summer, and then, during this year's autumn harvest season, we will meet again here to taste the taste of organic rice harvest together.
